How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Italian Meat Loaf?

You need 10 ingredients. The key ingredients include: 2 lb. ground beef, 1/2 tsp. garlic powder, 1 Tbsp. chopped fresh parsley, 1/2 c. Italian-style bread crumbs, and more.

Is Stuffed Italian Meat Loaf suitable as meat & poultry?

Yes, Stuffed Italian Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stuffed Italian Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Italian Meat Loaf Recipe

Name: Stuffed Italian Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 1/2 tsp. garlic powder; 1 Tbsp. chopped fresh parsley; 1/2 c. Italian-style bread crumbs; 1/2 c. grated Parmesan cheese; 1 large egg, lightly beaten; 1/2 tsp. black pepper; 1 tsp. salt; 6 slices baked ham (luncheon meat); 6 slices Mozzarella cheese

Stuffed Italian Meat Loaf

Eats Now Editorial Team · 943 kcal · Meat & Poultry

Stuffed Italian Meat Loaf – a delicious recipe with ground beef, garlic powder, parsley, Italian-style bread crumbs, Parmesan cheese, egg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Stuffed Italian Meat Loaf

How did you like this recipe?

Frequently Asked Questions