Stuffed Hamburgers (Blue Cheese) Recipe

Name: Stuffed Hamburgers (Blue Cheese)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs ground chuck; 1 tablespoon minced garlic; 1 teaspoon salt; ½ teaspoon fresh ground black pepper; 1 teaspoon your favorite barbecue rub; 12 ounces blue cheese; 4 large whole grain buns, split in half; sliced tomatoes; romaine lettuce; sliced onion; green peppercorn mayonnaise

Servings: persons

1
Preheat a gas or charcoal grill.
2
(Alternately, cook the patties in a large skillet over medium-high heat.
3
In a bowl, combine the beef, garlic, salt, pepper, and Essence, and mix gently but thoroughly.
4
Divide into 8 equal patties.
5
In a separate bowl, crumble the cheese and form into 4 equal patties.
6
Place 1 cheese patty on each of 4 beef patties.
7
Top with remaining 4 beef patties, pinching the edges under to seal the cheese completely.
8
Place the stuffed patties on the grill and cook to desired temperature, about 2 to 3 minutes per side for medium-rare.
9
(Alternately, cook the patties in a large skillet over medium-high heat.)
10
Place the buns on the grill, inside down, until just warmed through, about 30 seconds.
11
Remove the patties and buns from the grill and place on serving plates.
12
Garnish with condiments and serve with the Green Peppercorn Mayonnaise.

348

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 lbs ground chuck, 1 tablespoon minced garlic, 1 teaspoon salt, ½ teaspoon fresh ground black pepper, and more.

Yes, Stuffed Hamburgers (Blue Cheese) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Stuffed Hamburgers (Blue Cheese)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions