Stuffed Hamburgers

1. 1

   Form the hamburger into 6 large patties, not too thick.

2. 2

   On three of the patties, sprinkle some gravy mix, then lay down cheese and mushroom slices.

3. 3

   Sprinkle some more gravy mix then put the three empty patties on top.

4. 4

   Pinch the edges of the patties together to they won't leak when you bake them.

5. 5

   Place them in baking dish, preferable on a little roasting rack so the fat can drain away from them as they cook.

6. 6

   Bake on 400F for 30 - 40 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.