Stuffed Ham Rolls Recipe

Name: Stuffed Ham Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ham (10 thin slices); 1 c. herb-seasoned stuffing mix; 2 c. sour cream; 1/4 c. butter; 1/4 c. plain flour; 2 c. milk; 1 c. sharp Cheddar cheese, grated; 1 (10 oz.) pkg. frozen, chopped spinach, thawed and drained; paprika; Parmesan cheese, grated

Servings: persons

1
Preheat oven to 350u00b0.
2
Combine spinach, stuffing and sour cream.
3
Spread 1/4 cup mixture down center of each ham slice. Roll up and place seam side down in single layer in greased 12 x 8 x 1 1/2 baking dish.
4
Melt butter; blend in flour and gradually add milk.
5
Cook, stirring over medium heat until thickened.
6
Add Cheddar cheese, stirring until cheese melts.
7
Pour over ham. Sprinkle with paprika and Parmesan cheese.
8
Cover and bake in oven 15 minutes. Uncover and bake 15 minutes more.
9
Serve hot with sauce spooned over rolls.

714

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: ham (10 thin slices), 1 c. herb-seasoned stuffing mix, 2 c. sour cream, 1/4 c. butter, and more.

Yes, Stuffed Ham Rolls falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Stuffed Ham Rolls

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions