How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Green Peppers?

You need 8 ingredients. The key ingredients include: 4 large peppers, 1 Italian sausage, 1/2 lb. grated Mozzarella, 1 tsp. tomato paste, dissolved in 3 c. warm broth or bouillon, and more.

Is Stuffed Green Peppers suitable as meat & poultry?

Yes, Stuffed Green Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stuffed Green Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Green Peppers Recipe

Name: Stuffed Green Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large peppers; 1 Italian sausage; 1/2 lb. grated Mozzarella; 1 tsp. tomato paste, dissolved in 3 c. warm broth or bouillon; 1 onion, chopped; 3 Tbsp. butter; 1 c. raw rice; 3 Tbsp. grated Parmesan or Romano cheese

Stuffed Green Peppers – a delicious recipe with peppers, Italian sausage, grated Mozzarella, tomato paste, onion, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 large peppers
1 Italian sausage
1/2 lb. grated Mozzarella
1 tsp. tomato paste, dissolved in 3 c. warm broth or bouillon
1 onion, chopped
3 Tbsp. butter
1 c. raw rice
3 Tbsp. grated Parmesan or Romano cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
540 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken And Rice
Chicken Loaf
Baked Greek Beef Pattiesaunt Elizabeth'S Recipe
Chicken Supreme With Toast Cups

Stuffed Green Peppers

How did you like this recipe?

Frequently Asked Questions