How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir-Fry Cashew Chicken?

You need 11 ingredients. The key ingredients include: 4 chicken breasts, boneless, skinless and sliced, 1 clove garlic, chopped, 3 green onions (including tops), chopped, 1 medium green pepper, sliced, and more.

Is Stir-Fry Cashew Chicken suitable as meat & poultry?

Yes, Stir-Fry Cashew Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stir-Fry Cashew Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir-Fry Cashew Chicken Recipe

Name: Stir-Fry Cashew Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breasts, boneless, skinless and sliced; 1 clove garlic, chopped; 3 green onions (including tops), chopped; 1 medium green pepper, sliced; 1/2 lb. fresh mushrooms, sliced; 1/4 c. soy sauce; 3/4 tsp. sugar; 2 Tbsp. cornstarch; 3/4 c. chicken broth; 5 Tbsp. vegetable oil; 3/4 c. cashew nuts

Stir-Fry Cashew Chicken

Eats Now Editorial Team · 495 kcal · Meat & Poultry

Stir-Fry Cashew Chicken – a delicious recipe with chicken breasts, clove garlic, green onions, green pepper, fresh mushrooms, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Stir-Fry Cashew Chicken

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