Stuffed French toast rolls Recipe

Name: Stuffed French toast rolls Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup whole milk ricotta cheese; 1/3 cup mini semi-sweet chocolate chips; 1/4 cup powdered sugar; 1/2 teaspoon orange zest, freshly grated; 16 slices home-style white bread, crusts removed; 1/4 cup milk; 2 large Egglands Best eggs; 1/2 teaspoon ground cinnamon; 1/4 cup Land O Lakes butter; Garnish with powdered sugar

Servings: persons

1
Combine all the filling ingredients into a bowl and mix well.
2
Set aside.
3
Flatten the bread slices with a rolling pin and spread 1 tablespoon of filling over each bread slice to 1/2 inch from the sides and to 1 inch at the top.
4
Roll up the bread slices, starting from the bottom.
5
Place the milk, eggs, and cinnamon in a shallow bowl and whisk until combined.
6
Melt 1 tablespoon of butter in a skillet over medium heat until sizzling.
7
Dip 4 bread rolls into the egg mixture, then place in a skillet.
8
Cook, turning occasionally, for 3 minutes or until lightly browned on all sides.
9
Repeat with the remaining butter and bread rolls; wiping out the skillet between batches.
10
Sprinkle with powdered sugar, if desired, and enjoy!

328

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup whole milk ricotta cheese, 1/3 cup mini semi-sweet chocolate chips, 1/4 cup powdered sugar, 1/2 teaspoon orange zest, freshly grated, and more.

Yes, Stuffed French toast rolls Recipe falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!