How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed French Toast?

You need 6 ingredients. The key ingredients include: 1 loaf bread, cubed (Italian loaf, works best if bread is not fresh), 4 ounces cream cheese, 1 tablespoon vanilla, 8 eggs, and more.

Is Stuffed French Toast suitable as breakfast?

Yes, Stuffed French Toast falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Stuffed French Toast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed French Toast Recipe

Name: Stuffed French Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf bread, cubed (Italian loaf, works best if bread is not fresh); 4 ounces cream cheese; 1 tablespoon vanilla; 8 eggs; ⅓ cup honey; 1 ⅓ cups milk or 1 ⅓ cups cream

Stuffed French Toast – a delicious recipe with bread, cream cheese, vanilla, eggs, honey, milk. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 loaf bread, cubed (Italian loaf, works best if bread is not fresh)
4 ounces cream cheese
1 tablespoon vanilla
8 eggs
⅓ cup honey
1 ⅓ cups milk or 1 ⅓ cups cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
728 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Stuffed French Toast

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