How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed French Toast?

You need 6 ingredients. The key ingredients include: 96 each white bread slices, 1 inch thick, 1-1/2 qt. Honey Pecan Cream Cheese Spread, 8 doz. eggs, 1-1/2 gal. milk, and more.

Is Stuffed French Toast suitable as breakfast?

Yes, Stuffed French Toast falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Stuffed French Toast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed French Toast Recipe

Name: Stuffed French Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 96 each white bread slices, 1 inch thick; 1-1/2 qt. Honey Pecan Cream Cheese Spread; 8 doz. eggs; 1-1/2 gal. milk; 1/4 cup cinnamon sugar; maple syrup

Stuffed French Toast – a delicious recipe with white bread, Honey, eggs, milk, cinnamon sugar, maple syrup. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

96 each white bread slices, 1 inch thick
1-1/2 qt. Honey Pecan Cream Cheese Spread
8 doz. eggs
1-1/2 gal. milk
1/4 cup cinnamon sugar
maple syrup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
424 kcal
Category
Breakfast

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Stuffed French Toast

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