How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed French Bread?

You need 8 ingredients. The key ingredients include: 2 roll pkg. French bread, 1 lb. ground beef, 1 small onion, chopped, 1 bell pepper, chopped, and more.

Is Stuffed French Bread suitable as soups & stews?

Yes, Stuffed French Bread falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stuffed French Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Stuffed French Bread Recipe

Name: Stuffed French Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 roll pkg. French bread; 1 lb. ground beef; 1 small onion, chopped; 1 bell pepper, chopped; 1 tsp. salt; 1 tsp. black pepper; 1 (8 oz.) jar jalapeno Cheez Whiz; 1 (10 oz.) can cream of mushroom soup

Stuffed French Bread – a delicious recipe with roll, ground beef, onion, bell pepper, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 roll pkg. French bread
1 lb. ground beef
1 small onion, chopped
1 bell pepper, chopped
1 tsp. salt
1 tsp. black pepper
1 (8 oz.) jar jalapeno Cheez Whiz
1 (10 oz.) can cream of mushroom soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
308 kcal
Category
Soups & Stews

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Stuffed French Bread

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