How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Eggs?

You need 8 ingredients. The key ingredients include: 6 hard-cooked eggs, 3 or 4 slices bacon (crisp), 1 tsp. mustard, 1 Tbsp. bacon drippings, and more.

Is Stuffed Eggs suitable as meat & poultry?

Yes, Stuffed Eggs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stuffed Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Eggs Recipe

Name: Stuffed Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 hard-cooked eggs; 3 or 4 slices bacon (crisp); 1 tsp. mustard; 1 Tbsp. bacon drippings; mayonnaise; 1 Tbsp. pickle relish; salt and pepper; paprika

Stuffed Eggs – a delicious recipe with eggs, bacon, mustard, bacon drippings, mayonnaise, pickle relish. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 hard-cooked eggs
3 or 4 slices bacon (crisp)
1 tsp. mustard
1 Tbsp. bacon drippings
mayonnaise
1 Tbsp. pickle relish
salt and pepper
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
641 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mustard Sauce For Corned Beef
Low-Fat Sesame Chicken Nuggets With Oven-Roasted Fries
Hobo Dinner
Stuffed Peppers

Stuffed Eggs

How did you like this recipe?

Frequently Asked Questions