How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Eggplant?

You need 8 ingredients. The key ingredients include: 4 medium eggplants, 3 lb. cooked, diced ham, 6 hard-cooked eggs, 4 (8 oz.) cans tomato sauce, and more.

Is Stuffed Eggplant suitable as vegetarian?

Yes, Stuffed Eggplant falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Stuffed Eggplant?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Eggplant Recipe

Name: Stuffed Eggplant
Yield: 4 servings
Cuisine: American
Ingredients: 4 medium eggplants; 3 lb. cooked, diced ham; 6 hard-cooked eggs; 4 (8 oz.) cans tomato sauce; 1 tsp. salt; 1/2 tsp. pepper; 2 tsp. crumbled dried marjoram; 1/2 c. grated Parmesan cheese

Stuffed Eggplant – a delicious recipe with eggplants, ham, eggs, tomato sauce, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

4 medium eggplants
3 lb. cooked, diced ham
6 hard-cooked eggs
4 (8 oz.) cans tomato sauce
1 tsp. salt
1/2 tsp. pepper
2 tsp. crumbled dried marjoram
1/2 c. grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

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