How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Eggplant?

You need 8 ingredients. The key ingredients include: 1 c. dry bread, 2 tsp. parsley, 2 cloves garlic, 2 eggs, and more.

Is Stuffed Eggplant suitable as vegetarian?

Yes, Stuffed Eggplant falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Stuffed Eggplant?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Eggplant Recipe

Name: Stuffed Eggplant
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 c. dry bread; 2 tsp. parsley; 2 cloves garlic; 2 eggs; 1 large egg plant; 2 leaves basil; 1/4 c. grated cheese; 4 pieces bacon, cut in small pieces (cooked)

Stuffed Eggplant – a delicious recipe with bread, parsley, garlic, eggs, egg plant, basil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 c. dry bread
2 tsp. parsley
2 cloves garlic
2 eggs
1 large egg plant
2 leaves basil
1/4 c. grated cheese
4 pieces bacon, cut in small pieces (cooked)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

Eats Now Editorial Team

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Stuffed Eggplant

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