Stuffed Chicken Breasts

1. 1

   Preheat oven to 400 degrees F.

2. 2

   Combine stuffing mix and water in bowl.

3. 3

   Let stand for 5 minutes.

4. 4

   Stir in egg.

5. 5

   Place chicken, top-side down, on large cutting board; spread each breast evenly with stuffing mix.

6. 6

   Tightly roll up each chicken breast.

7. 7

   Place seam-side down in a 13x9 inch baking dish.

8. 8

   Mix soup and milk; pour over chicken.

9. 9

   Sprinkle with paprika.

10. 10

    Bake for 30 minutes or until chicken is cooked throughly.

11. 11

    (If you use larger pieces, you will need to cook longer.)

* Per serving · 4 servings · Values may vary.

No additional tips available.