How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Chicken Breast?

You need 10 ingredients. The key ingredients include: 4 whole chicken breasts, split, boned and skinned, 8 (1 oz.) slices cooked ham, 8 (1 oz.) slices Swiss cheese, 3 Tbsp. minced fresh parsley, and more.

Is Stuffed Chicken Breast suitable as meat & poultry?

Yes, Stuffed Chicken Breast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stuffed Chicken Breast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Chicken Breast Recipe

Name: Stuffed Chicken Breast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 4 whole chicken breasts, split, boned and skinned; 8 (1 oz.) slices cooked ham; 8 (1 oz.) slices Swiss cheese; 3 Tbsp. minced fresh parsley; 1/4 tsp. pepper; 1 egg, beaten; 1/2 c. Italian bread crumbs; 1/4 c. butter; 1 can cream of chicken soup; 1 (8 oz.) carton sour cream

Stuffed Chicken Breast – a delicious recipe with chicken breasts, ham, Swiss cheese, parsley, pepper, egg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Stuffed Chicken Breast

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