How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Cheese Bread?

You need 5 ingredients. The key ingredients include: 1 c. sour cream, 1 (8 oz.) soft cream cheese, 1 small jar dried beef, chopped, 1 c. Cheddar cheese, and more.

Is Stuffed Cheese Bread suitable as soups & stews?

Yes, Stuffed Cheese Bread falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stuffed Cheese Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Stuffed Cheese Bread Recipe

Name: Stuffed Cheese Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sour cream; 1 (8 oz.) soft cream cheese; 1 small jar dried beef, chopped; 1 c. Cheddar cheese; 1 (4 oz.) can diced chili pepper

Stuffed Cheese Bread – a delicious recipe with sour cream, cream cheese, beef, Cheddar cheese, chili pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. sour cream
1 (8 oz.) soft cream cheese
1 small jar dried beef, chopped
1 c. Cheddar cheese
1 (4 oz.) can diced chili pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
488 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Stuffed Cheese Bread

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