Try this homemade Stuffed Celery Hors D'Oeuvres recipe the whole family will love. Made with Roquefort cheese, cream cheese and celery stalks. Easy step…
This Stuffed Celery Hors D'Oeuvres relies on simple, everyday ingredients such as roquefort cheese, cream cheese, caviar and celery stalks. It comes together quickly and makes 4 servings, at about 81 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026