How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed, Baked Chicken?

You need 10 ingredients. The key ingredients include: ½ cup roasted sweet peppers, finely sliced, ½ cup fat free feta cheese, crumbled, 2 -4 teaspoons fresh sage, finely sliced (depending how herby you like it), ½ teaspoon minced garlic, and more.

Is Stuffed, Baked Chicken suitable as meat & poultry?

Yes, Stuffed, Baked Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stuffed, Baked Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed, Baked Chicken Recipe

Name: Stuffed, Baked Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup roasted sweet peppers, finely sliced; ½ cup fat free feta cheese, crumbled; 2 -4 teaspoons fresh sage, finely sliced (depending how herby you like it); ½ teaspoon minced garlic; 12-1 teaspoon fresh black pepper; 4 (6 ounce) boneless skinless chicken breasts (free-range and organic are the best); 1 tablespoon broth; ½ teaspoon salt; 2 tablespoons low-fat margarine; 4 pieces heavy duty aluminum foil

Stuffed, Baked Chicken

Eats Now Editorial Team · 1209 kcal · Meat & Poultry

Stuffed, Baked Chicken

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