Stromboli Sandwiches Recipe

Name: Stromboli Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (1 lb.) loaves frozen bread dough; 1 lb. Italian sausage or hamburger; 1/2 c. pizza sauce; 1/4 c. chopped green pepper; 1/4 c. chopped onion; 1/4 lb. pepperoni slices; 1 tsp. dried basil; 1 tsp. dried oregano; 1/4 tsp. garlic powder; dash of salt; dash of pepper; 1/2 lb. Mozzarella cheese slices

Servings: persons

2 (1 lb.) loaves frozen bread dough
1 lb. Italian sausage or hamburger
1/2 c. pizza sauce
1/4 c. chopped green pepper
1/4 c. chopped onion
1/4 lb. pepperoni slices
1 tsp. dried basil
1 tsp. dried oregano
1/4 tsp. garlic powder
dash of salt
dash of pepper
1/2 lb. Mozzarella cheese slices

1
Let dough rise until doubled in size.
2
Punch down.
3
Roll loaves together into one 15 x 12-inch rectangle.
4
Cook meat; drain well.
5
Place 3/4 of the meat down one half of the dough. Spread 1/4 cup of pizza sauce over the meat.
6
Add green pepper and onion.
7
Add the rest of the meat and pepperoni.
8
Sprinkle the spices over the top.
9
Drizzle the remaining pizza sauce on top. Place the Mozzarella cheese on top.
10
Fold the empty side of dough over the filling.
11
Seal edges well.
12
Spray a large cookie sheet with Pam.
13
Place loaf on cookie sheet.
14
Bake at 375u00b0 for 30 to 35 minutes.
15
Slice into 1-inch slices and serve warm.

367

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 (1 lb.) loaves frozen bread dough, 1 lb. Italian sausage or hamburger, 1/2 c. pizza sauce, 1/4 c. chopped green pepper, and more.

Yes, Stromboli Sandwiches falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Stromboli Sandwiches

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions