How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stroganoff Soup?

You need 14 ingredients. The key ingredients include: 1/2 pound beef top sirloin steak or beef tenderloin, cut into thin strips, 1/2 cup chopped onion, 1 tablespoon butter, 2 cups water, and more.

Is Stroganoff Soup suitable as soups & stews?

Yes, Stroganoff Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stroganoff Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stroganoff Soup Recipe

Name: Stroganoff Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound beef top sirloin steak or beef tenderloin, cut into thin strips; 1/2 cup chopped onion; 1 tablespoon butter; 2 cups water; 1-1/2 cups milk; 1/4 cup tomato paste; 2 teaspoons beef bouillon granules; 1 can (8 ounces) mushroom stems and pieces, drained; 1 teaspoon salt; 1/8 teaspoon pepper; 1 can (12 ounces) evaporated milk; 1/3 cup all-purpose flour; 2 cups cooked wide egg noodles; 1/2 cup sour cream

Stroganoff Soup

Eats Now Editorial Team · 838 kcal · Soups & Stews

Stroganoff Soup – a delicious recipe with beef tenderloin, onion, butter, water, milk, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Stroganoff Soup

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