How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Beef and Beer Casserole?

You need 12 ingredients. The key ingredients include: 2 tablespoons oil, 1 12 lbs stewing beef, cut into 1 in cubes, 2 tablespoons all-purpose flour, 1 cup beef broth, and more.

Is Crock Pot Beef and Beer Casserole suitable as soups & stews?

Yes, Crock Pot Beef and Beer Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock Pot Beef and Beer Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Beef and Beer Casserole Recipe

Name: Crock Pot Beef and Beer Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons oil; 1 12 lbs stewing beef, cut into 1 in cubes; 2 tablespoons all-purpose flour; 1 cup beef broth; 2 cups amber boch beer; 1 cup water; 1 onion, sliced; 2 carrots, sliced; 1 leek, sliced; 2 celery ribs, sliced; 1 cup mushroom, sliced; 1 turnip, cubed

Crock Pot Beef and Beer Casserole

Eats Now Editorial Team · 211 kcal · Soups & Stews

Crock Pot Beef and Beer Casserole – a delicious recipe with oil, stewing beef, flour, beef broth, amber, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Crock Pot Beef and Beer Casserole

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