Striped Apple Cinnamon Muffins Recipe

Name: Striped Apple Cinnamon Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup milk; 2 cups flour; ½ cup sugar; 15 ml baking powder; 3 ml salt; 50 ml canola oil; ½ cup applesauce; 5 ml cinnamon; 1 egg; 50 ml sugar; 3 ml cinnamon; 1 ml nutmeg; 1 thinly sliced apple (cored and peeled)

Servings: persons

1 cup milk
2 cups flour
½ cup sugar
15 ml baking powder
3 ml salt
50 ml canola oil
½ cup applesauce
5 ml cinnamon
1 egg
50 ml sugar
3 ml cinnamon
1 ml nutmeg
1 thinly sliced apple (cored and peeled)

1
Pre-heat oven @ 400'F, and line muffin pan with muffin cups.
2
Mix dry ingredients in a bowl.
3
Mix wet ingredients in another bowl.
4
Combine the dry mix into the wet mix in thirds making sure to scrape the sides of your bowl.
5
Spoon into the muffin cups about 3/4 full.
6
Topping time!
7
Coat the thin apple slices in the sugar mix and arrange ontop of the muffins.
8
Sprinkle any extra sugar mix on top and bake for 20-25 minutes.

584

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 cup milk, 2 cups flour, ½ cup sugar, 15 ml baking powder, and more.

Yes, Striped Apple Cinnamon Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Striped Apple Cinnamon Muffins

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