Bake this irresistible Streusel Topped Fruit Pie at home. Made with shell, fruit pie filling, all-purpose and brown sugar. Easy step-by-step instruction…
This Streusel Topped Fruit Pie relies on simple, everyday ingredients such as (9-inch) unbaked pie shell, all-purpose flour, butter or margarine and nuts, chopped (optional). It comes together quickly and makes 4 servings, at about 293 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Streusel Topped Fruit Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026