Streusel-Crumb Coffee Cake Recipe

Name: Streusel-Crumb Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups graham cracker crumbs; ¾ cup finely chopped walnuts; ¾ cup brown sugar, firmly packed; 1 teaspoon ground cinnamon; ¼ teaspoon ground cardamom; ½ cup unsalted butter, melted; 2 cups cake flour; 1 cup granulated sugar; 2 ½ teaspoons baking powder; ½ teaspoon salt; ½ cup unsalted butter, at room temp; 2 eggs; 1 ½ teaspoons vanilla extract; 1 cup milk

Servings: persons

1 ½ cups graham cracker crumbs
¾ cup finely chopped walnuts
¾ cup brown sugar, firmly packed
1 teaspoon ground cinnamon
¼ teaspoon ground cardamom
½ cup unsalted butter, melted
2 cups cake flour
1 cup granulated sugar
2 ½ teaspoons baking powder
½ teaspoon salt
½ cup unsalted butter, at room temp
2 eggs
1 ½ teaspoons vanilla extract
1 cup milk

1
Preheat oven to 350 degrees.
2
Butter and flour a 10-inch tube pan, a 9-inch springform pan or an 8-inch square pan.
3
To make the streusel, in a medium bowl, combine the graham cracker crumbs, walnuts, brown sugar, cinnamon, cardamom, and melted butter.
4
Blend well and set aside.
5
To make the cake, sift the flour, sugar, baking powder, and salt into a large bowl.
6
Add the butter, eggs, vanilla, and milk.
7
Beat vigorously until smooth and quite thick, about 1 minute.
8
Spread half of the batter into prepared pan and sprinkle with half the streusel mixture.
9
Spoon remaining batter over the streusel and top with remaining streusel.
10
Bake until cake tests done, about 50 minutes.
11
Cool about 20 minutes, then remove cake from pan.

1386

kcal

Calories

Fat

148

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 ½ cups graham cracker crumbs, ¾ cup finely chopped walnuts, ¾ cup brown sugar, firmly packed, 1 teaspoon ground cinnamon, and more.

Yes, Streusel-Crumb Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Streusel-Crumb Coffee Cake

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