Strawberry Swirl Cheesecake Recipe

Name: Strawberry Swirl Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 chocolate graham crackers or 6 plain graham crackers; 4 tablespoons butter, melted; 3 (8 ounce) packages cream cheese, softened; 1 cup sugar; 3 eggs; 1 egg yolk; 3 tablespoons all-purpose flour; 1 teaspoon vanilla extract; 3 tablespoons heavy cream; 8 strawberries

Servings: persons

6 chocolate graham crackers or 6 plain graham crackers
4 tablespoons butter, melted
3 (8 ounce) packages cream cheese, softened
1 cup sugar
3 eggs
1 egg yolk
3 tablespoons all-purpose flour
1 teaspoon vanilla extract
3 tablespoons heavy cream
8 strawberries

1
Preheat the oven to 400 degrees.
2
To make the crust, crush the graham crackers in a blender or food processor, then add the melted butter.
3
Press the mixture firmly and evenly into the bottom of an 8-inch springform pan.
4
Tightly line the outside of the bottom of the pan with tinfoil.
5
In the bowl of an electric mixer, whip the cream cheese until it's smooth and fluffy.
6
Add the sugar and blend well.
7
Add the eggs and the yolk, one at a time, mixing well with each addition.
8
Blend in the flour, vanilla extract and cream, then mix until smooth.
9
Pour the batter evenly over the crust.
10
Puree the strawberries and dot the mixture over the top.
11
Using a small rubber spatula, gently swirl the puree into the batter.
12
Place the pan in a large baking dish.
13
Fill the baking dish with warm water halfway to the top of the cheesecake pan and place in the oven.
14
Bake for 10 minutes, then reduce the heat to 250 degrees.
15
Bake for an additional hour and 30 minutes or until a knife inserted into the middle comes out clean.
16
Once the cheesecake is cooled, refrigerate it covered overnight.

1085

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 chocolate graham crackers or 6 plain graham crackers, 4 tablespoons butter, melted, 3 (8 ounce) packages cream cheese, softened, 1 cup sugar, and more.

Yes, Strawberry Swirl Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Strawberry Swirl Cheesecake

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