Strawberry-Sauced Crunchy Fruit Salad Recipe

Name: Strawberry-Sauced Crunchy Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 cups crispy rice cereal; 1 1/2 cups chopped hazelnuts; 3/4 cup packed brown sugar; 1/2 cup margarine, melted; 1 pound fresh or frozen sliced strawberries; 1/3 cup orange juice; 2 tablespoons confectioners' sugar; 1 tablespoon vanilla sugar; 2 Red Delicious apples, cored and diced; 2 Golden Delicious apples, cored and diced; 2 Granny Smith apples, cored and diced; 4 seedless oranges, peeled and diced; 1 (20 ounce) can crushed pineapple, drained

Servings: persons

2 1/2 cups crispy rice cereal
1 1/2 cups chopped hazelnuts
3/4 cup packed brown sugar
1/2 cup margarine, melted
1 pound fresh or frozen sliced strawberries
1/3 cup orange juice
2 tablespoons confectioners' sugar
1 tablespoon vanilla sugar
2 Red Delicious apples, cored and diced
2 Golden Delicious apples, cored and diced
2 Granny Smith apples, cored and diced
4 seedless oranges, peeled and diced
1 (20 ounce) can crushed pineapple, drained

1
Preheat the oven to 350 degrees F (175 degrees C). Place the rice cereal and nuts into a baking pan. Stir in the brown sugar and margarine. Bake for 10 to 15 minutes, until toasty. Stir occasionally. Set aside to cool.
2
In the container of a blender or large food processor, combine the strawberries, orange juice, confectioners' sugar and vanilla sugar. Puree into a smooth sauce. Set aside.
3
To make the salad, toss the red, green and yellow apples with oranges and pineapple in a large serving bowl. Sprinkle with the nut crunch and spoon strawberry sauce over the top. Or you can serve the toppings on the side.

796

kcal

Calories

Fat

187

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 1/2 cups crispy rice cereal, 1 1/2 cups chopped hazelnuts, 3/4 cup packed brown sugar, 1/2 cup margarine, melted, and more.

Yes, Strawberry-Sauced Crunchy Fruit Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Strawberry-Sauced Crunchy Fruit Salad

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