How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Strawberry, Rhubarb Pie?

You need 9 ingredients. The key ingredients include: 2 c. cut rhubarb, 2 c. cut strawberries, 1 c. sugar, 1/3 c. light brown sugar, and more.

Is Strawberry, Rhubarb Pie suitable as baking & desserts?

Yes, Strawberry, Rhubarb Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Strawberry, Rhubarb Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Strawberry, Rhubarb Pie Recipe

Name: Strawberry, Rhubarb Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cut rhubarb; 2 c. cut strawberries; 1 c. sugar; 1/3 c. light brown sugar; 1/4 tsp. salt; 5 Tbsp. quick cooking tapioca; 1/4 tsp. cinnamon; 2 Tbsp. butter or margarine; crust for two-crust pie

Strawberry, Rhubarb Pie – a delicious recipe with rhubarb, cut strawberries, sugar, light brown sugar, salt, tapioca. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. cut rhubarb
2 c. cut strawberries
1 c. sugar
1/3 c. light brown sugar
1/4 tsp. salt
5 Tbsp. quick cooking tapioca
1/4 tsp. cinnamon
2 Tbsp. butter or margarine
crust for two-crust pie

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
398 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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