How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bran Muffins?

You need 9 ingredients. The key ingredients include: 3 c. bran flakes (Raisin Bran), 3/4 c. all-purpose flour, 1/2 c. whole wheat flour, 1/2 c. sugar, and more.

Is Bran Muffins suitable as baking & desserts?

Yes, Bran Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bran Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bran Muffins Recipe

Name: Bran Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 c. bran flakes (Raisin Bran); 3/4 c. all-purpose flour; 1/2 c. whole wheat flour; 1/2 c. sugar; 1 1/4 tsp. baking soda; 1/4 tsp. salt; 1 egg; 1 c. buttermilk; 1/4 c. salad oil (canola)

Bran Muffins – a delicious recipe with bran, all-purpose, whole wheat flour, sugar, baking soda, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. bran flakes (Raisin Bran)
3/4 c. all-purpose flour
1/2 c. whole wheat flour
1/2 c. sugar
1 1/4 tsp. baking soda
1/4 tsp. salt
1 egg
1 c. buttermilk
1/4 c. salad oil (canola)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Bran Muffins

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