How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Strawberry Pudding?

You need 6 ingredients. The key ingredients include: 2 (8 ounce) containers Cool Whip, 1 cup sour cream, 2 (3 1/2 ounce) packages instant vanilla pudding, 2 (16 ounce) containers frozen sweetened strawberries (thawed), and more.

Is Strawberry Pudding suitable as baking & desserts?

Yes, Strawberry Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Strawberry Pudding?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Strawberry Pudding Recipe

Name: Strawberry Pudding
Yield: 4 servings
Cuisine: American
Ingredients: 2 (8 ounce) containers Cool Whip; 1 cup sour cream; 2 (3 1/2 ounce) packages instant vanilla pudding; 2 (16 ounce) containers frozen sweetened strawberries (thawed); 2 (3 ounce) packages strawberry gelatin; 1 (12 ounce) box vanilla wafers

Strawberry Pudding – a delicious recipe with containers, sour cream, instant vanilla pudding, containers, strawberry gelatin, vanilla wafers. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 (8 ounce) containers Cool Whip
1 cup sour cream
2 (3 1/2 ounce) packages instant vanilla pudding
2 (16 ounce) containers frozen sweetened strawberries (thawed)
2 (3 ounce) packages strawberry gelatin
1 (12 ounce) box vanilla wafers

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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