How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Strawberry Pudding?

You need 10 ingredients. The key ingredients include: 5 egg yolks, beaten, 1 2/3 c. sugar, 5 Tbsp. cornstarch, pinch of salt, and more.

Is Strawberry Pudding suitable as baking & desserts?

Yes, Strawberry Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Strawberry Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Strawberry Pudding Recipe

Name: Strawberry Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 egg yolks, beaten; 1 2/3 c. sugar; 5 Tbsp. cornstarch; pinch of salt; 4 c. milk; 2 tsp. vanilla; 1 stick oleo; 1 small box vanilla wafers; 1 qt. strawberries; 1 large Cool Whip

Strawberry Pudding

Eats Now Editorial Team · 842 kcal · Baking & Desserts

Strawberry Pudding – a delicious recipe with egg yolks, sugar, cornstarch, salt, milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Strawberry Pudding

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