How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Strawberry Pancakes From Rachael Ray?

You need 10 ingredients. The key ingredients include: 1 1/2 cups all-purpose flour, 2 tablespoons granulated sugar, 2 teaspoons baking powder, 1/2 teaspoon salt, and more.

Is Strawberry Pancakes From Rachael Ray suitable as breakfast?

Yes, Strawberry Pancakes From Rachael Ray falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Strawberry Pancakes From Rachael Ray?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Strawberry Pancakes From Rachael Ray Recipe

Name: Strawberry Pancakes From Rachael Ray
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups all-purpose flour; 2 tablespoons granulated sugar; 2 teaspoons baking powder; 1/2 teaspoon salt; 1 large egg; 1 cup milk; 1/2 teaspoon pure vanilla extract; 1 tablespoon unsalted butter, melted (plus more for serving); 2 cups strawberries, sliced; pure maple syrup, for serving

Strawberry Pancakes From Rachael Ray

Eats Now Editorial Team · 320 kcal · Breakfast

Strawberry Pancakes From Rachael Ray – a delicious recipe with flour, sugar, baking powder, salt, egg, milk. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Strawberry Pancakes From Rachael Ray

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