Bacon Jam And Potato Breakfast Pizza #Sp5

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   ["Place a pizza stone in the oven and preheat oven to 500u00b0.", "Take potatoes out of bag and place in a colander. Rinse and drain well. Place potatoes in a clean dish towel and wring dry.", "Roll out pizza dough to a 10 - 12"" round.", "Spread rolled out dough with 2/3 of the bacon jam.", "Top jam layer with one and a half cups of cheese.", "Top cheese with hash browns.", "Spread remaining cheese over hash browns.", "Make 4 small depressions in each quadrant of the pizza.", "Place 1 egg in each of the depressions.", "Dollop remaining bacon jam around top of pizza.", "Bake for 12 minutes, until egg white is cooked and yolk is runny.", "Note: Everyone's oven bakes differently. My oven is temperamental and takes longer to bake the eggs. Keep an eye on your eggs while they bake and adjust cooking time accordingly."]

* Per serving · 4 servings · Values may vary.