How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Strawberry Lemon Bavarian?

You need 7 ingredients. The key ingredients include: 1 envelope unflavored gelatin, 3/4 cup cold water, 1/2 cup thawed lemonade concentrate, 1 package (10 ounces) frozen sweetened sliced strawberries, thawed, and more.

Is Strawberry Lemon Bavarian suitable as general?

Yes, Strawberry Lemon Bavarian falls under the General category and is a great choice for this type of meal.

How do I store leftover Strawberry Lemon Bavarian?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Strawberry Lemon Bavarian Recipe

Name: Strawberry Lemon Bavarian
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 envelope unflavored gelatin; 3/4 cup cold water; 1/2 cup thawed lemonade concentrate; 1 package (10 ounces) frozen sweetened sliced strawberries, thawed; 1-1/2 teaspoons sugar; 1 cup heavy whipping cream, whipped; Fresh strawberries and additional whipped cream, optional

Strawberry Lemon Bavarian – a delicious recipe with unflavored gelatin, cold water, concentrate, strawberries, sugar, heavy whipping cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 envelope unflavored gelatin
3/4 cup cold water
1/2 cup thawed lemonade concentrate
1 package (10 ounces) frozen sweetened sliced strawberries, thawed
1-1/2 teaspoons sugar
1 cup heavy whipping cream, whipped
Fresh strawberries and additional whipped cream, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
327 kcal
Category
General

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Strawberry Lemon Bavarian

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