Try this homemade Strawberry Jello Mold recipe the whole family will love. Made with frozen strawberries, pineapple, bananas and strawberry/banana jello…
This Strawberry Jello Mold relies on simple, everyday ingredients such as medium bananas, mashed, boiling water and small (8 oz.) sour cream. It comes together quickly and makes 4 servings, at about 1180 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026