Strawberry Jello Cake

1. 1

   Preheat the oven to 350 degrees.

2. 2

   Mixing the cake mix, eggs and vegetable oil together, and pour cake mixture into a coated cake pan. Bake for 30 minutes or until cake is done.

3. 3

   Remove from oven and poke holes in cake (using a large fork). This is so the Jello can absorb into the cake. In a separate bowl combine Jello with one cup of boiling water. Mix until jello is dissolved.

4. 4

   Pour dissolved jello mixture over cake. Refrigerate overnight.

5. 5

   Before serving spoon cool whip over cake, cut and serve.

* Per serving · 4 servings · Values may vary.

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