Strawberry Jello Cake

1. 1

   Dissolve jello in hot water, then add cold water.

2. 2

   Add frozen strawberries.

3. 3

   Place in refrigerator until partially set, then add cakes which have been broken into small chunks, about the size of walnuts.

4. 4

   Pour mixture into mold or tube pan and return to refrigerator until firm.

5. 5

   Remove from pan or mold and frost with whipped cream.

6. 6

   (May use Cool Whip if preferred.)

No additional tips available.