Strawberry Ice Cream Pie Recipe

Name: Strawberry Ice Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pie shell, baked (either store bought or your own recipe); 16 marshmallows; 2 tablespoons strawberries, crushed; red food coloring; 2 egg whites; 1/4 cup sugar; 1/4 teaspoon salt; 1 quart vanilla ice cream (tempered in the refrigerator to soften slightly...about 1/2 hour); 1 cup fresh strawberries, sliced; whole berries, for garnish

Servings: persons

1 pie shell, baked (either store bought or your own recipe)
16 marshmallows
2 tablespoons strawberries, crushed
red food coloring
2 egg whites
1/4 cup sugar
1/4 teaspoon salt
1 quart vanilla ice cream (tempered in the refrigerator to soften slightly...about 1/2 hour)
1 cup fresh strawberries, sliced
whole berries, for garnish

1
Heat marshmallows with crushed strawberries slowly, folding over and over until half melted.
2
Remove from heat and continue folding until mixture is smooth and fluffy.
3
Add a drop or two of food coloring (you're looking for a pleasing pink color).
4
Beat egg whites until they hold a peak, add sugar slowly, beating constantly; add salt.
5
Blend lightly with marshmallow mixture.
6
Pile ice cream into pie shell, cover with sliced strawberries and top with fluffy marshmallow meringue swirled attractively.
7
Brown quickly under broiler or hot oven just until the tips of the meringue turn golden, about 30 seconds.
8
Remove pie from oven, tuck whole berries in swirls; serve immediately.

206

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pie shell, baked (either store bought or your own recipe), 16 marshmallows, 2 tablespoons strawberries, crushed, red food coloring, and more.

Yes, Strawberry Ice Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Strawberry Ice Cream Pie

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