How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Crumb Cake?

You need 9 ingredients. The key ingredients include: 2 cups flour, 1 cup sugar, 1 egg, 1 teaspoon vanilla, and more.

Is Coconut Crumb Cake suitable as baking & desserts?

Yes, Coconut Crumb Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Crumb Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Crumb Cake Recipe

Name: Coconut Crumb Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour; 1 cup sugar; 1 egg; 1 teaspoon vanilla; 1 cup flaked coconut; 1/2 cup butter; 1 teaspoon baking powder; 1 teaspoon baking soda; 1 cup buttermilk

Coconut Crumb Cake – a delicious recipe with flour, sugar, egg, vanilla, flaked coconut, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups flour
1 cup sugar
1 egg
1 teaspoon vanilla
1 cup flaked coconut
1/2 cup butter
1 teaspoon baking powder
1 teaspoon baking soda
1 cup buttermilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1063 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Orange Candy Apples
Easy Bake Apple Pie Recipe
Yummy Low-Fat Pumpkin Pie
Carrot Cake With Cream Cheese Frosting

Coconut Crumb Cake

How did you like this recipe?

Frequently Asked Questions