Strawberry Grilled Cheese with Fresh Strawberry Balsamic Relish

1. 1

   Mix together the honey and vinegar in a small bowl and stir in the strawberries.

2. 2

   Set aside for the berries to macerate while you make the sandwiches.

3. 3

   Spread 1 teaspoon of butter on one side of each slice of bread.

4. 4

   Place 1 slice of bread (butter side down) on a cutting board; top each with 1 1/2 tablespoons strawberry preserves and 1 1/2 pieces of cheese.

5. 5

   Place the remaining slice of bread on top (butter side up).

6. 6

   Grill the sandwiches in a large skillet (or on a griddle) over low heat until golden on both sides.

7. 7

   To serve, transfer each sandwich to a plate and sprinkle on a dusting of powdered sugar if desired.

8. 8

   Serve the sandwiches hot along with the macerated strawberries to spoon on top.

* Per serving · 4 servings · Values may vary.

No additional tips available.