Strawberry Fluff

Name: Strawberry Fluff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. flour; 1 c. finely chopped pecans; 1 stick margarine; 1 c. sugar; 8 oz. cream cheese; 12 oz. whipped cream topping; 1 qt. fresh strawberries; 1 c. sugar; 3 Tbsp. cornstarch; 3 Tbsp. corn syrup; 3 Tbsp. strawberry gelatin; dash of salt; 1 c. water

Eats Now Editorial Team · 1649 kcal · General

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Strawberry Fluff – a delicious recipe with flour, pecans, margarine, sugar, cream cheese, whipped cream topping. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. flour
1 c. finely chopped pecans
1 stick margarine
1 c. sugar
8 oz. cream cheese
12 oz. whipped cream topping
1 qt. fresh strawberries
1 c. sugar
3 Tbsp. cornstarch
3 Tbsp. corn syrup
3 Tbsp. strawberry gelatin
dash of salt
1 c. water

1
Take flour, pecans and margarine.
2
Blend until crumbly and press into 13 x 9-inch pan.
3
Bake in 350u00b0 oven for 30 minutes, then set aside to cool.

1649

kcal

Calories

Fat

194

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 c. flour, 1 c. finely chopped pecans, 1 stick margarine, 1 c. sugar, and more.

Yes, Strawberry Fluff falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1649 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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