Strawberry Fields

Name: Strawberry Fields
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3/4 cup olive oil; 1/4 cup red wine vinegar; 1/4 cup honey; 1/4 cup white sugar; 1 tablespoon Dijon mustard; salt and pepper to taste; 1 pint strawberries, sliced; 1 (8 ounce) bag mixed baby greens; 1 cup sweetened dried cranberries; 1 small red onion, sliced thin; 1/4 cup crumbled feta cheese (optional)

Eats Now Editorial Team · General

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Strawberry Fields – a delicious recipe with olive oil, red wine vinegar, honey, white sugar, mustard, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 cup olive oil
1/4 cup red wine vinegar
1/4 cup honey
1/4 cup white sugar
1 tablespoon Dijon mustard
salt and pepper to taste
1 pint strawberries, sliced
1 (8 ounce) bag mixed baby greens
1 cup sweetened dried cranberries
1 small red onion, sliced thin
1/4 cup crumbled feta cheese (optional)

1
Whisk the olive oil, vinegar, honey, sugar, mustard, salt, and pepper together in a bowl to make the dressing.
2
Toss the strawberries, baby greens, cranberries, and onion together in a bowl; top with the feta cheese. Drizzle the dressing over the salad to serve.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3/4 cup olive oil, 1/4 cup red wine vinegar, 1/4 cup honey, 1/4 cup white sugar, and more.

Yes, Strawberry Fields falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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