Strawberry Dessert Crepes Recipe

Name: Strawberry Dessert Crepes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 1 cup all-purpose flour unsifted; 1/8 teaspoon salt; 1 cup milk; 2 tablespoons butter melted; 2 pints strawberries; 1/2 cup su; 2 cups sour cream dairy, or whipped cream; confectioners' sugar; strawberries Whole

Servings: persons

3 eggs
1 cup all-purpose flour unsifted
1/8 teaspoon salt
1 cup milk
2 tablespoons butter melted
2 pints strawberries
1/2 cup su
2 cups sour cream dairy, or whipped cream
confectioners' sugar
strawberries Whole

1
1. Make Crepes: In bowl, beat eggs well with fork.
2
2. Add flour and salt, beating until smooth. Gradually beat in milk and 1/4 cup water, and continue beating until smooth. Refrigerate, covered, until ready to use - at least 30 minutes.
3
3. To cook crepes: Slowly heat 8 inch skillet with sloping sides, until a drop of water sizzles and rolls off.
4
4. For each crepe, brush pan lightly with butter. Pour in about 1/3 cup batter, rotating pan quickly to spread batter completely over bottom of skillet.
5
5. Cook until lightly browned on bottom, about 30 seconds. Turn and brown lightly on other side. Turn out onto serving plate (or keep warm in oven while making rest).
6
6. Fill each crepe with 1/2 cup strawberries. Top with 3 tablespoons sour cream. Fold over crepe. Sprinkle with confectioners' sugar. Garnish with more sour cream and strawberries. Serve at once. Makes 8 servings.

552

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 eggs, 1 cup all-purpose flour unsifted, 1/8 teaspoon salt, 1 cup milk, and more.

Yes, Strawberry Dessert Crepes falls under the Breakfast category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Strawberry Dessert Crepes

How did you like this recipe?

Frequently Asked Questions