How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Omelet?

You need 7 ingredients. The key ingredients include: 10 eggs, beaten, 1 1/2 tsp. salt, dash of paprika, 2 tsp. mustard, and more.

Is Oven Omelet suitable as breakfast?

Yes, Oven Omelet falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Oven Omelet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Omelet Recipe

Name: Oven Omelet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 eggs, beaten; 1 1/2 tsp. salt; dash of paprika; 2 tsp. mustard; 4 c. milk; 2 c. chopped ham; 1 lb. cubed Velveeta cheese

Oven Omelet – a delicious recipe with eggs, salt, paprika, mustard, milk, ham. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

10 eggs, beaten
1 1/2 tsp. salt
dash of paprika
2 tsp. mustard
4 c. milk
2 c. chopped ham
1 lb. cubed Velveeta cheese

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Quick Info

Servings
4 servings
Calories
1157 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Oven Omelet

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