Bake this irresistible Strawberry Cream Shortcake at home. Made with cream cheese, margarine, milk and frozen pound cake. Easy step-by-step instructions…
This Strawberry Cream Shortcake relies on simple, everyday ingredients such as margarine, softened, milk, frozen pound cake, thawed and powdered sugar. It comes together quickly and makes 4 servings, at about 466 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Strawberry Cream Shortcake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026