Strawberry Cheesecake Overnight Oats

1. 1

   In a small bowl, stir together the softened cream cheese and 1 1/2 tablespoon of strawberry jam until smooth and creamy. Divide the mixture between cups, spreading out on the bottom.

2. 2

   Divide the sliced strawberries on top of the cheesecake layer. Then, layer 2 tablespoons of Greek yogurt into each cup.

3. 3

   In a medium bowl, stir together the remaining Greek yogurt, oats and milk until creamy and well mixed. Divide between cups, and place into the refrigerator overnight.

4. 4

   In the morning, top each cup with 1/2 tablesooon of the remaining strawberry jam, mix together and devour.

* Per serving · 4 servings · Values may vary.

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