Strawberry Cheesecake Bars

1. 1

   Preheat oven to 325u00b0F. Grease 13 x 9-inch baking pan.

2. 2

   Combine cake mix, butter and 1 egg in large bowl until well blended. Reserve 1/3 cup for topping.

3. 3

   Press remaining mixture into bottom of prepared pan.

4. 4

   Beat cream cheese with electric mixer in large bowl. Beat in remaining eggs and 2-1/2 cups confectioner's sugar. Pour over cake mixture in pan. Spread strawberry pie filling on top and sprinkle with reserved cake mixture.

5. 5

   Bake 1 hour or until golden brown. Refrigerate until chilled. Cut into bars and sprinkle with remaining confectioner's sugar.

* Per serving · 4 servings · Values may vary.

No additional tips available.