Strawberry Cheesecake Bars

1. 1

   Preheat oven to 325*.

2. 2

   Combine cake mix and pecans, drizzle melted butter over mix, stir till well blended.

3. 3

   Press mixture into bottom of 13x9 pan.

4. 4

   In a medium bowl, beat cream cheese, sugar, vanilla till smooth.

5. 5

   Spread cream cheese mixture over crust.

6. 6

   Nuke jar for 45 seconds or thinned.

7. 7

   Spoon over cream cheese mixture, use a fork to swirl.

8. 8

   Bake 25 minutes or edges begin to brown evenly.

9. 9

   Cool in pans for 30 minutes.

10. 10

    Cover and chill 2 hours.

* Per serving · 4 servings · Values may vary.

No additional tips available.