Strawberry Brunch Loaf

1. 1

   Stir together the flour, baking powder, salt and nutmeg. Combine the lemon peel, eggs, honey and oil.

2. 2

   Stir in the strawberries and almonds.

3. 3

   Add mixture all at once to flour mixture and stir only until flour is moistened.

4. 4

   Pour into greased 8 x 4-inch loaf pan.

5. 5

   Bake at 350u00b0 for 50 to 55 minutes.

6. 6

   Cool in pan for 15 minutes before turning onto rack.

* Per serving · 4 servings · Values may vary.

No additional tips available.