Strawberry Banana Pie Recipe

Name: Strawberry Banana Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 unbaked pie crust; 1/2 cup cold butter, cut into small pieces; 1/4 cup packed brown sugar; 1 cup all-purpose flour; 1 tablespoon ground cinnamon; 1 tablespoon ground nutmeg; 2 tablespoons chopped walnuts (optional); 1/4 cup apple juice; 3 ripe bananas, sliced; 1/4 cup honey; 1 cup chopped fresh strawberries; 1/2 cup white sugar

Servings: persons

1 unbaked pie crust
1/2 cup cold butter, cut into small pieces
1/4 cup packed brown sugar
1 cup all-purpose flour
1 tablespoon ground cinnamon
1 tablespoon ground nutmeg
2 tablespoons chopped walnuts (optional)
1/4 cup apple juice
3 ripe bananas, sliced
1/4 cup honey
1 cup chopped fresh strawberries
1/2 cup white sugar

1
Preheat oven to 375 degrees F (190 degrees C). Press the prepared pie crust into a 9 inch pie pan and set aside.
2
Combine the butter, brown sugar, flour, cinnamon, nutmeg, and nuts in the bowl of a food processor. Pulse the mixture until it has the texture of oatmeal. Refrigerate this crumble topping until ready to use.
3
Pour the apple juice into a medium sauce pan over medium-low heat; add the sliced bananas and honey and stir until the honey melts. Mix in the chopped strawberries and white sugar. Simmer uncovered for 20 minutes. Pour the warm fruit mixture into the prepared pie crust; evenly distribute the cold crumble topping across the top of the pie.
4
Bake in the preheated oven until golden brown and set, about 20 minutes. Cool the pie on a wire rack for 30 minutes before serving.

652

kcal

Calories

Fat

100

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 unbaked pie crust, 1/2 cup cold butter, cut into small pieces, 1/4 cup packed brown sugar, 1 cup all-purpose flour, and more.

Yes, Strawberry Banana Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Strawberry Banana Pie

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