How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stonyfield Spiced Nuts?

You need 12 ingredients. The key ingredients include: ¼ cup soy sauce, ¼ cup Worcestershire sauce, ½ cup plain yogurt, ½ cup granulated sugar, and more.

Is Stonyfield Spiced Nuts suitable as general?

Yes, Stonyfield Spiced Nuts falls under the General category and is a great choice for this type of meal.

How do I store leftover Stonyfield Spiced Nuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stonyfield Spiced Nuts Recipe

Name: Stonyfield Spiced Nuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup soy sauce; ¼ cup Worcestershire sauce; ½ cup plain yogurt; ½ cup granulated sugar; 2 tablespoons honey; 2 teaspoons cumin; 2 teaspoons red peppers; 2 teaspoons hot sauce; 1 teaspoon kosher salt; 1 cup almonds; 1 cup cashews, unsalted; 1 cup pecans

Try this homemade Stonyfield Spiced Nuts recipe the whole family will love. Made with soy sauce, Worcestershire sauce, yogurt and sugar. Easy step-by-st…

This Stonyfield Spiced Nuts relies on simple, everyday ingredients such as soy sauce, worcestershire sauce, plain yogurt and granulated sugar. It comes together quickly and makes 4 servings, at about 562 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

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Stonyfield Spiced Nuts

Tips for the best results

Variations & substitutions

My Personal Notes

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